Mortadella Wedge Salad
A wedge of iceberg, the nearly flavorless but crisp as can be lettuce, can be dolled up...
Cornbread Stuffing With Sausage and Corn Nuts
Whether your family calls this cornbread stuffing or dressing, this recipe goes beyond...
Pico De Gallo
Made with just a handful of ingredients, this pico de gallo recipe is fast and simple to...
The 10 Most Popular Recipes of May 2021
This month we were all about spring veg and comfort food.
Jalapeño Popper Gougères
These light and eggy cheese puffs are channeling your favorite bar snack.
Spring Chili With Greens
This bright and hearty spring chili with greens from Test Kitchen director Chris Morocco...
Alicha Denich
“I’m a classic melting-pot story,” chef Fanta Prada of Balinjera in Tel Aviv says. “I’m...
Salsa de Molcajete
Salsa de Molcajete, which translates to “salsa made in a stone mortar” (an essential...
Collard Greens Salad With Pickled Fennel and Coconut
Inspired by chef and author
Banana Leaf Snapper With Chickpeas and Coconut Rice
Wrapping a whole snapper in banana leaves keeps the fish super moist—and turns the...
Chicharrones en Salsa Verde
Crunchy chicharrones are ideal for soaking up bright tomatillo salsa, taking on an...
Almejas con Alguashte
“Squash and pumpkins are huge crops in El Salvador, and the seeds never go to...
Super-Refried Beans
“There are lots of different kinds of refried beans throughout El Salvador, but in some...
Tomatoes Simmered in Olive Oil with Cotija
It seems like no one cooks tomatoes just a little bit. This dish is a compromise; it’s...
Corn & Chickpea Bowl with Miso-Jalapeño Tahini
A quick sear gives corn kernels caramelized edges and concentrated flavor. Here...
Broccoli Spoon Salad With Warm Vinaigrette
This salad puts all the best textures on a spoon: crisp, raw broccoli; chewy, sticky...
Queso, Not From a Jar
You could be totally hammered halfway through the Super Bowl and still manage to make...
Spicy Citrus Refresher
This big batch of jalapeño-spiced orange-lime juice keeps in the fridge for a couple of...
Added-Value Grilled Cheese
There's the grilled cheese you made when you were eleven years old...and then...
Digaag Qumbe (Yogurt-Coconut Chicken)
Warming cumin, cardamom, turmeric, and ginger make this Somali chicken stew recipe from...
